Presto 1781 23-Quart Aluminum Pressure Cooker/Canner


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At of 2012-02-23 Product prices and availability are accurate as of the date/time indicated and are subject to change. Any price and availability information displayed on [amazon.com or endless.com, as applicable] at the time of purchase will apply to the purchase of this product.

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Pressure canning is the only method recommended safe by the U.S. Department of Agriculture for low-acid foods. Doubles as a boiling water canner for preserving fruits, jams, jellies, pickles and salsa in pint and half pint jars. Also handy as a large capacity pressure cooker. Constructed of warp-resistant, heavy-gauge aluminum for fast, even heating. Works on regular and smooth-top ranges. Deluxe pressure dial gauge registers the complete range of processing pressures. This precise measurement is especially important at higher altitudes. Air vent/cover lock allows pressure to build up only when the cover is closed properly and prevents the cover from opening until pressure is safely reduced. Liquid capacity: 23 quarts (21.8 liters).

Features

  • Designed for easy, confindent home pressure canning. The only method recommended safe for canning meats, vegetables, poultry and seafood..
  • Easy -to-read dial gauge registers a complete range of processing pressures..
  • Includes cooking/canning rack and complete instruction/recipe book..
  • Mason jar capacity: 24 half-pints; 20 pints; 7 quarts..
  • 13-1/4 by 17-1/2 by 15-1/2 inches; 12 year limited warranty..
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